{"id":101,"date":"2026-09-19T09:44:08","date_gmt":"2026-09-19T09:44:08","guid":{"rendered":"https:\/\/icdesarrolloweb.online\/grupo22\/?page_id=101"},"modified":"2026-10-05T20:40:04","modified_gmt":"2026-10-05T20:40:04","slug":"variedades","status":"publish","type":"page","link":"https:\/\/icdesarrolloweb.online\/grupo22\/variedades\/","title":{"rendered":"Variedades"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">El caf\u00e9 es mucho m\u00e1s que una simple infusi\u00f3n matutina o una dosis diaria de energ\u00eda; es un lenguaje universal que ha evolucionado a lo largo de los siglos, adapt\u00e1ndose a culturas, climas, tradiciones y paladares de todos los rincones del mundo. Detr\u00e1s de cada taza hay un universo de matices donde el grano, el nivel de tueste, el m\u00e9todo de extracci\u00f3n y la armon\u00eda con otros ingredientes se combinan para crear experiencias sensoriales completamente \u00fanicas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Desde la intensidad pura y concentrada de un espresso cl\u00e1sico elaborado bajo presi\u00f3n, hasta la suavidad prolongada de una extracci\u00f3n en fr\u00edo como el <em>Cold Brew<\/em>, el universo del caf\u00e9 ofrece un abanico inagotable de posibilidades. Algunas preparaciones celebran la simplicidad del agua y el grano reci\u00e9n molido, mientras que otras se transforman en verdaderas obras de reposter\u00eda l\u00edquida, incorporando la cremosidad de la leche texturizada, la dulzura del chocolate, la calidez de especias ancestrales como la canela o el cardamomo, e incluso el toque audaz de licores tradicionales.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En esta secci\u00f3n te invitamos a explorar una cuidadosa selecci\u00f3n de recetas y variedades dise\u00f1adas para cada momento, gusto y ocasi\u00f3n. Ya sea que busques una bebida helada y efervescente para refrescar una tarde calurosa, una mezcla densa y especiada para reconfortarte en un d\u00eda lluvioso, o un cl\u00e1sico atemporal para disfrutar en la pausa diaria, aqu\u00ed encontrar\u00e1s la gu\u00eda paso a paso para dominar el arte de su preparaci\u00f3n y llevar la experiencia de la cafeter\u00eda directamente a tu mesa.<\/p>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-48acbebb alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-75b2c8eb\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Affogato-scaled.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"102\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Affogato-1024x683.jpg\" alt=\"\" class=\"wp-image-102\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Affogato-1024x683.jpg 1024w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Affogato-300x200.jpg 300w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Affogato-768x512.jpg 768w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Affogato-1536x1024.jpg 1536w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Affogato-2048x1365.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-beb7fe27\">\n<p class=\"wp-block-paragraph\"><strong>Affogato<\/strong>. Preparaci\u00f3n.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong> Coloca la copa\/vaso en el congelador durante 5 minutos.<\/li>\n\n\n\n<li><strong>2)<\/strong> Coloca una bola de helado de vainilla en el vaso frio.<\/li>\n\n\n\n<li><strong>3)<\/strong> Prepara un Espresso y vi\u00e9rtelo sobre la bola de helado.<\/li>\n\n\n\n<li><strong>5)<\/strong> Utiliza una cuchara para consumir l\u00edquido y cremoso a la vez.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n<\/div>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-0d4205e5 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-a9d24d22\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-mazagran-1.webp\"><img loading=\"lazy\" decoding=\"async\" width=\"740\" height=\"493\" data-id=\"104\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-mazagran-1.webp\" alt=\"\" class=\"wp-image-104\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-mazagran-1.webp 740w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-mazagran-1-300x200.webp 300w\" sizes=\"auto, (max-width: 740px) 100vw, 740px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-9c9e89c7\">\n<p class=\"wp-block-paragraph\"><strong>Manzagran<\/strong>. Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong> Prepara un Espresso doble,agregale azucar y deja que se enfrie unos minutos.<\/li>\n\n\n\n<li><strong>2)<\/strong> Coloca mucho hielo en el vaso(estilo tubo).<\/li>\n\n\n\n<li><strong>3)<\/strong> Vierte jugo de limon fresco.<\/li>\n\n\n\n<li><strong>4)<\/strong> Vierte el cafe(ya frio) en el vaso con hielo.<\/li>\n\n\n\n<li><strong>5)<\/strong> Revuelve para que las capas se incorporen y agrega una rodaja de lim\u00f3n.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-c3e6971b alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-3d87f541\">\n<div class=\"wp-block-uagb-image aligncenter uagb-block-e9017ccd wp-block-uagb-image--layout-default wp-block-uagb-image--effect-static wp-block-uagb-image--align-center\"><figure class=\"wp-block-uagb-image__figure\"><a class=\"\" href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cold-brew.jpg\" target=\"\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cold-brew.jpg\" alt=\"\" class=\"uag-image-107\" width=\"554\" height=\"554\" title=\"Cold brew\" loading=\"lazy\" role=\"img\" \/><\/a><\/figure><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-6898f741\">\n<p class=\"wp-block-paragraph\"><strong>Cold Brew<\/strong>. Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong> Muele los granos con un grosor mur grueso.<\/li>\n\n\n\n<li><strong>2)<\/strong> Vierte en caf\u00e9 molido en un recipiente de vidrio y agr\u00e9gale agua.<\/li>\n\n\n\n<li><strong>3)<\/strong> Revuelve con una cuchara de plastico o madera.<\/li>\n\n\n\n<li><strong>4)<\/strong> Tapa el recipiente y dejalo reposar por 16 horas.<\/li>\n\n\n\n<li><strong>5)<\/strong>  Pasa el cafe por un filtro.Y luego por filtro de papel.<\/li>\n\n\n\n<li><strong>6)<\/strong> Agr\u00e9gale hielo. (Puede guardarce en la heladera por 2 semanas)<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-2bd9a904 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-31e169d4\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Espresso-Tonic-2-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"678\" height=\"452\" data-id=\"114\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Espresso-Tonic-2-1.jpg\" alt=\"\" class=\"wp-image-114\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Espresso-Tonic-2-1.jpg 678w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Espresso-Tonic-2-1-300x200.jpg 300w\" sizes=\"auto, (max-width: 678px) 100vw, 678px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-9122ea5b\">\n<p class=\"wp-block-paragraph\"><strong>Espresso Tonic<\/strong>. Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Llena un vaso con cubos de hielo.<\/li>\n\n\n\n<li><strong>2)<\/strong>Vierte 150 ml de agua t\u00f3nica fr\u00eda.<\/li>\n\n\n\n<li><strong>3)<\/strong>Prepara un shot doble de Espresso.<\/li>\n\n\n\n<li><strong>4)<\/strong>Coloca el reverso de cuchara sobre el hielo y vierte el cafe.<\/li>\n\n\n\n<li><strong>5)<\/strong>Agr\u00e9gale una rodaja de pomelo o limon.Y revuelve suavemente.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-f5250cea alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-5f5b5b9f\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappe-1.webp\"><img loading=\"lazy\" decoding=\"async\" width=\"1920\" height=\"1080\" data-id=\"170\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappe-1.webp\" alt=\"\" class=\"wp-image-170\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappe-1.webp 1920w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappe-1-300x169.webp 300w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappe-1-1024x576.webp 1024w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappe-1-768x432.webp 768w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappe-1-1536x864.webp 1536w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-fee712de\">\n<p class=\"wp-block-paragraph\"><strong>Frappe<\/strong>. Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>En el vaso de la batidora coloca cafe instantanea,azucar y 2-3 cucharadas de agua.<\/li>\n\n\n\n<li><strong>2)<\/strong>Bate fuerte por 15-20 segundos con el espumador.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte la espuma en un vaso alto.<\/li>\n\n\n\n<li><strong>4)<\/strong>Agregar al vaso cubos de hielo.<\/li>\n\n\n\n<li><strong>5)<\/strong>Vierte agua despacio sobre el vorde del vaso(para qeu se elve la espuma).<\/li>\n\n\n\n<li><strong>6)<\/strong>Introduce un sorbete.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-02ba7cbc alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-43aa88c7\">\n<div class=\"wp-block-uagb-image uagb-block-f436e912 wp-block-uagb-image--layout-default wp-block-uagb-image--effect-static wp-block-uagb-image--align-none\"><figure class=\"wp-block-uagb-image__figure\"><a class=\"\" href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappuccino-1.jpg\" target=\"\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Frappuccino-1-1024x1024.jpg\" alt=\"\" class=\"uag-image-125\" width=\"1200\" height=\"1200\" title=\"Frappuccino\" loading=\"lazy\" role=\"img\" \/><\/a><\/figure><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-3f606a97\">\n<p class=\"wp-block-paragraph\"><strong>Frappuchino<\/strong>. Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Preparar cafe Espresso y dejalo enfriar bien.<\/li>\n\n\n\n<li><strong>2)<\/strong>Agrega el cafe,120 ml de leche,2 cucharadas de endulzante y el hielo en la licuadora<\/li>\n\n\n\n<li><strong>3)<\/strong>Tritura a velocidad alta por 20-30 segundos hasta una textura homogenia.<\/li>\n\n\n\n<li><strong>4)<\/strong>Vierte un hilo de jarabe de chocolate en el cafe antes de servir.<\/li>\n\n\n\n<li><strong>5)<\/strong>Vierte la mezcla en el vaso.<\/li>\n\n\n\n<li><strong>6)<\/strong>Agrega una capa de crema batida en la superficie.Agrega un sorbete para poder servirlo.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-a45748c4 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-bbc8d397\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Iced-Coffee.webp\"><img loading=\"lazy\" decoding=\"async\" width=\"650\" height=\"650\" data-id=\"126\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Iced-Coffee.webp\" alt=\"\" class=\"wp-image-126\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Iced-Coffee.webp 650w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Iced-Coffee-150x150.webp 150w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Iced-Coffee-300x300.webp 300w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-5904240e\">\n<p class=\"wp-block-paragraph\"><strong>Iced Coffee.<\/strong> Preparacion.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1) Preparar el espresso y end\u00falzalo en caliente.<\/li>\n\n\n\n<li><strong>2)<\/strong> Llena el vaso con cubos de hielo grandes<\/li>\n\n\n\n<li><strong>.3)<\/strong> Vierte el caf\u00e9 caliente sobre los cubos de hielo<\/li>\n\n\n\n<li><strong>.4)<\/strong> A\u00f1ade un poco de agua fria.<\/li>\n\n\n\n<li><strong>5)<\/strong> Mesclar con una cuchara<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-75fb8007 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-f61b13ab\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-6 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Asiatico-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"650\" height=\"431\" data-id=\"172\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Asiatico-1.jpg\" alt=\"\" class=\"wp-image-172\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Asiatico-1.jpg 650w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Asiatico-1-300x199.jpg 300w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-71231223\">\n<p class=\"wp-block-paragraph\"><strong>Cafe Asi\u00e1tico. <\/strong>Preparaci\u00f3n.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Vierte 2-3 cucharadas de leche condensada hasta la parte conica.<\/li>\n\n\n\n<li><strong>2)<\/strong>En un recipiente mezcla 15 ml de Brandy y 15 ml de Licor 43,corteza de limon y una pizca de calela.Calienta unos segundos en el microondas.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte la mezcla sobre la leche condenzada.<\/li>\n\n\n\n<li><strong>4)<\/strong>Prepara un Espresso y viertelo lentamente.<\/li>\n\n\n\n<li><strong>5)<\/strong>Espolvorea un poco de canela,a\u00f1ade pedazos de corteza de lim\u00f3n y flota dos granos de cafe arriva.Revuelve con una cuchara peque\u00f1a antes de tomar.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-41a8930d alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-4d6f8ab3\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-7 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Bonbon-1.avif\"><img loading=\"lazy\" decoding=\"async\" width=\"1066\" height=\"1066\" data-id=\"153\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Bonbon-1.avif\" alt=\"\" class=\"wp-image-153\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Bonbon-1.avif 1066w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Bonbon-1-150x150.avif 150w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Bonbon-1-300x300.avif 300w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Bonbon-1-768x768.avif 768w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Bonbon-1-1024x1024.avif 1024w\" sizes=\"auto, (max-width: 1066px) 100vw, 1066px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-3ead3266\">\n<p class=\"wp-block-paragraph\"><strong>Cafe Bonbon<\/strong>. Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Vierte 30 ml de leche condensada en un baso trasparente.<\/li>\n\n\n\n<li><strong>2)<\/strong>Prepara un Espresso y viertelo sobre la leche condensada.<\/li>\n\n\n\n<li><strong>3)<\/strong>Espolvorea un poco de cacao puro en polvo o canela sobre la crema superior del cafe.Por ultimo revuelve.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-90e8ae03 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-41a95174\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-8 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-de-Olla.avif\"><img loading=\"lazy\" decoding=\"async\" width=\"584\" height=\"480\" data-id=\"173\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-de-Olla.avif\" alt=\"\" class=\"wp-image-173\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-de-Olla.avif 584w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-de-Olla-300x247.avif 300w\" sizes=\"auto, (max-width: 584px) 100vw, 584px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-4b36bd32\">\n<p class=\"wp-block-paragraph\"><strong>Cafe de Olla.<\/strong> Preparaci\u00f3n.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>En la olla de barro coloca 4 tazas de agua,1 rama de canela y el piloncillo.<\/li>\n\n\n\n<li><strong>2)<\/strong>Llevar el agua a fuego medio hasta que rompa en hervor y el Piloncillo(10-15 min)<\/li>\n\n\n\n<li><strong>3)<\/strong>Retirar el agua y agregar cafe en molienda media o gruesa.<\/li>\n\n\n\n<li><strong>4)<\/strong>Tapa la olla y dejalo reposar por 5 min.(No dejes que dentro,el cafe no hierva)<\/li>\n\n\n\n<li><strong>5)<\/strong>Pasa la mezcla por un colador fino hacia las tazas.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">P.D:el uso de la olla de barro no es estetico.<\/p>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-446b6092 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-415ad4dc\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-9 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Irlandes.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"540\" height=\"312\" data-id=\"156\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Irlandes.jpg\" alt=\"\" class=\"wp-image-156\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Irlandes.jpg 540w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Irlandes-300x173.jpg 300w\" sizes=\"auto, (max-width: 540px) 100vw, 540px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-3c4021fc\">\n<p class=\"wp-block-paragraph\"><strong>Cafe Irlandes.<\/strong> Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>LLena la taza\/copa con agua caliente por unos minuto y luego desechala.<\/li>\n\n\n\n<li><strong>2)<\/strong>Agrega azucar morena y 40 ml de Whisky Irlandes y revuelve.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte el cafe Espresso sobre el Whisky y remueve nuevamente.<\/li>\n\n\n\n<li><strong>4)<\/strong>Bate crema de leche hasta que quede cremosa.<\/li>\n\n\n\n<li><strong>5)<\/strong>Coloca el reverso de una cuchara tocando apenas la superficie del caf\u00e9. Vierte la crema fr\u00eda muy lentamente sobre la cuchara.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">P.D: No mezcles las capas de con la cuchara al servir.<\/p>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-384e784f alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-8f2ac14e\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-10 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Vienes.avif\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" data-id=\"174\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Vienes.avif\" alt=\"\" class=\"wp-image-174\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Vienes.avif 1200w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Vienes-150x150.avif 150w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Vienes-300x300.avif 300w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Vienes-768x768.avif 768w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cafe-Vienes-1024x1024.avif 1024w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-a70d0266\">\n<p class=\"wp-block-paragraph\"><strong>Cafe Vienes<\/strong>. Preparacion<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Bate crema de leche con un poco de azucar y reserva en frio.<\/li>\n\n\n\n<li><strong>2)<\/strong>Haz un Espresso doble y sirvelo en el bavo directamente.<\/li>\n\n\n\n<li><strong>3)<\/strong>Sirve la crema sobre el Espresso usando una manga pastelera o una cuchara formando un copete alto<\/li>\n\n\n\n<li><strong>4)<\/strong>Espolvorea bastante cacao amargo en polvo o virutas de chocolate sobre la crema.P.D:al igual que el caf\u00e9 Irland\u00e9s no se debe batir con una cuchara.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-4a30ce59 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-5134b02d\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-11 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Carajillo-1.webp\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"640\" data-id=\"159\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Carajillo-1.webp\" alt=\"\" class=\"wp-image-159\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Carajillo-1.webp 640w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Carajillo-1-150x150-1.webp 150w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Carajillo-1-300x300-1.webp 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-2044d58e\">\n<p class=\"wp-block-paragraph\"><strong>Cafe Carajillo.<\/strong> Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Sirve 45 ml de brandy o Ron en un baso resistente al calor.<\/li>\n\n\n\n<li><strong>2)<\/strong>Agrega un trozo de piel de limon y una pizca de azucar.<\/li>\n\n\n\n<li><strong>3)<\/strong>Enciende el licor por unos segundos para qeumar un poco el alcohol.Apagalo.<\/li>\n\n\n\n<li><strong>4)<\/strong>Prepara un Espresso doble y viertelo sobre el reverso de una cuchara para que haya dos capas(licor abajo,cafe arriba).<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-6fbfb636 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-89024df2\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-12 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Dirty-Chai-1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"225\" data-id=\"187\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Dirty-Chai-1.jpg\" alt=\"\" class=\"wp-image-187\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Dirty-Chai-1.jpg 225w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Dirty-Chai-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-4af2cedf\">\n<p class=\"wp-block-paragraph\"><strong>Dirty Chair.<\/strong> Preparaci\u00f3n.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Prepara una infuncionde Te chai en la mitad del agua de lo habitual.Usando dos saquitos de te.<\/li>\n\n\n\n<li><strong>2)<\/strong>Calienta 150 ml de leche y espumela con un espumador de mano.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte la infuncion de te chai en la taza y endulce si lo prefiere.<\/li>\n\n\n\n<li><strong>4)<\/strong>Vierte la leche en el te dejando una peqeu\u00f1a capa de espuma en la parte superior.<\/li>\n\n\n\n<li><strong>5)<\/strong>Extrae un shot de espresso y vi\u00e9rtelo en el centro de la taza para que se integre con la leche y \u00e9l te.<\/li>\n\n\n\n<li><strong>6)<\/strong>Espolvorea un poco de canela en polvo por encima.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-af5291a6 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-d19e9f35\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-13 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Mochaccino.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"665\" data-id=\"161\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Mochaccino.jpg\" alt=\"\" class=\"wp-image-161\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Mochaccino.jpg 1000w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Mochaccino-300x200.jpg 300w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Mochaccino-767x510.jpg 767w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-de6cbee2\">\n<p class=\"wp-block-paragraph\"><strong>Mochaccino<\/strong>. Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Vierte jarabe de chocolate en el fondo de la taza.<\/li>\n\n\n\n<li><strong>2)<\/strong>Prepara un Espresso doble y viertelo inmediatamente sobre el chocolate y revuelve.<\/li>\n\n\n\n<li><strong>3)<\/strong>Calienta 150 ml de leche y espumala con un espumador de mano hasta que tenga una espuma cremosa.<\/li>\n\n\n\n<li><strong>4)<\/strong>Vierte la mezcla sobre el cafe,dejando un poco en la superficie.<\/li>\n\n\n\n<li><strong>5)<\/strong>Corona con una capa de crema batida y espolvorea cacao amargo en polvo o un hilo extra de jarabe de chocolate por encima.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-185d17b3 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-39984baa\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-14 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Black-Eye.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"180\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Black-Eye-1024x576.jpg\" alt=\"\" class=\"wp-image-180\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Black-Eye-1024x576.jpg 1024w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Black-Eye-300x169.jpg 300w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Black-Eye-1536x864.jpg 1536w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Black-Eye-768x432.jpg 768w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Black-Eye.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">Dark Express<\/figcaption><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-a03e5cb7\">\n<p class=\"wp-block-paragraph\"><strong>Black Eye.<\/strong> Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Prepara un cafe de filtro.<\/li>\n\n\n\n<li><strong>2)<\/strong>Prepara dos shots de cade Espresso.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte lentamente el caf\u00e9 Espresso en taza con el cafe de filtro y listo.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-b026efb9 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-f6b48b92\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-15 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Red-Eye.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"480\" height=\"330\" data-id=\"181\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Red-Eye.jpg\" alt=\"\" class=\"wp-image-181\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Red-Eye.jpg 480w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Red-Eye-300x206.jpg 300w\" sizes=\"auto, (max-width: 480px) 100vw, 480px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-e4d5fac8\">\n<p class=\"wp-block-paragraph\"><strong>Red Eye.<\/strong> Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Prepara un cafe de filtro.<\/li>\n\n\n\n<li><strong>2)<\/strong>Prepara un Espresso.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte el Espresso sobre y listo.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-9142e54d alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-40797481\">\n<div class=\"wp-block-uagb-image uagb-block-2cc1a52e wp-block-uagb-image--layout-default wp-block-uagb-image--effect-static wp-block-uagb-image--align-none\"><figure class=\"wp-block-uagb-image__figure\"><a class=\"\" href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Capuchino.jpeg\" target=\"\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Capuchino.jpeg\" alt=\"\" class=\"uag-image-182\" width=\"1000\" height=\"667\" title=\"Capuchino\" loading=\"lazy\" role=\"img\" \/><\/a><\/figure><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-a88abf77\">\n<p class=\"wp-block-paragraph\"><strong>Capucchino<\/strong>. Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Prepara un Espresso directamente en la taza.<\/li>\n\n\n\n<li><strong>2)<\/strong>Texturiza la 60 a 90 ml de leche.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte la leche texturizada desde el centro de la taza.<\/li>\n\n\n\n<li><strong>4)<\/strong>Espolvorea un toque ligero de cacao en polvo o canela sobre la espuma si lo deseas.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-dcd266af alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-76316d1d\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-16 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cortado.png\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"460\" data-id=\"183\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cortado.png\" alt=\"\" class=\"wp-image-183\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cortado.png 640w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Cortado-300x216.png 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-869507e4\">\n<p class=\"wp-block-paragraph\"><strong>Cortado.<\/strong>Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Prepara un espresso directamente en la taza.<\/li>\n\n\n\n<li><strong>2)<\/strong>Texturiza 30 ml de leche.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte la leche despacio sobre el centro del espresso.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-8cd7e743 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-7206f5f7\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-17 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Espresso-Macciato.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"516\" height=\"387\" data-id=\"184\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Espresso-Macciato.jpg\" alt=\"\" class=\"wp-image-184\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Espresso-Macciato.jpg 516w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Espresso-Macciato-300x225.jpg 300w\" sizes=\"auto, (max-width: 516px) 100vw, 516px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-61465fb7\">\n<p class=\"wp-block-paragraph\"><strong>Espresso Macchiato.<\/strong>Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Prepara un shot de espresso(corto e intenso).<\/li>\n\n\n\n<li><strong>2)<\/strong>Vaporiza leche buscando crear una espuma densa.<\/li>\n\n\n\n<li><strong>3)<\/strong>Con una cuchara toma un poco de espuma de la leche y col\u00f3cala en el centro del espresso.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-c98f8673 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-db57b7e8\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-18 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Macchiato.jpeg\"><img loading=\"lazy\" decoding=\"async\" width=\"675\" height=\"675\" data-id=\"185\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Macchiato.jpeg\" alt=\"\" class=\"wp-image-185\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Macchiato.jpeg 675w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Macchiato-150x150.jpeg 150w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Macchiato-300x300.jpeg 300w\" sizes=\"auto, (max-width: 675px) 100vw, 675px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-f3172ac3\">\n<p class=\"wp-block-paragraph\"><strong>Latte Macchiato.<\/strong> Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Texturiza 180 ml de leche.<\/li>\n\n\n\n<li><strong>2)<\/strong>Vierte leche texturizada en un vaso y deja reposar por 30 a 60 segundos.<\/li>\n\n\n\n<li><strong>3)<\/strong>Prepara un shot de Espresso.<\/li>\n\n\n\n<li><strong>4)<\/strong>Vierte el Espresso lentamente en el reverso de la cuchara para qeu las capas se dividan.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-1a12fa5b alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<div class=\"wp-block-uagb-container uagb-block-5f41ffc0\">\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-19 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Normal.avif\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" data-id=\"186\" src=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Normal-1024x1024.avif\" alt=\"\" class=\"wp-image-186\" srcset=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Normal-1024x1024.avif 1024w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Normal-150x150.avif 150w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Normal-300x300.avif 300w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Normal-768x768.avif 768w, https:\/\/icdesarrolloweb.online\/grupo22\/wp-content\/uploads\/2026\/09\/Latte-Normal.avif 1066w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n<\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-0f2125dd\">\n<p class=\"wp-block-paragraph\"><strong>Latte.<\/strong>Preparacion.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1)<\/strong>Prepara un shot de Espresso directamente en la taza.<\/li>\n\n\n\n<li><strong>2)<\/strong>Texturiza 200 a 240 ml de leche.<\/li>\n\n\n\n<li><strong>3)<\/strong>Vierte la leche texturizadad continuamente desde cierta altura.<\/li>\n\n\n\n<li><strong>4)<\/strong>Vierte desde mas cerca la espuma para que se deposite en la altura.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div>\n\n\n\t<div id=\"respond\" style=\"padding-top:0;padding-bottom:0\" class=\"comment-respond has-link-color wp-elements-1 wp-block-post-comments-form has-text-color has-ast-global-color-8-color has-medium-font-size\">\n\t\t<h3 id=\"reply-title\" class=\"comment-reply-title\">Deja una respuesta <small><a rel=\"nofollow\" id=\"cancel-comment-reply-link\" href=\"\/grupo22\/wp-json\/wp\/v2\/pages\/101#respond\" style=\"display:none;\">Cancelar la respuesta<\/a><\/small><\/h3><form action=\"https:\/\/icdesarrolloweb.online\/grupo22\/wp-comments-post.php\" method=\"post\" id=\"commentform\" class=\"comment-form\"><p class=\"comment-notes\"><span id=\"email-notes\">Tu direcci\u00f3n de correo electr\u00f3nico no ser\u00e1 publicada.<\/span> <span class=\"required-field-message\">Los campos obligatorios est\u00e1n marcados con <span class=\"required\">*<\/span><\/span><\/p><p class=\"comment-form-comment\"><label for=\"comment\">Comentario <span class=\"required\">*<\/span><\/label> <textarea id=\"comment\" name=\"comment\" cols=\"45\" rows=\"8\" maxlength=\"65525\" required=\"required\"><\/textarea><\/p><div class=\"ast-comment-formwrap ast-row\">\n\t\t\t<p class=\"comment-form-author ast-grid-common-col ast-width-lg-33 ast-width-md-4 ast-float\">\n\t\t\t\t<label for=\"author\" class=\"screen-reader-text\">Nombre*<\/label>\n\t\t\t\t<input id=\"author\" name=\"author\" type=\"text\"\n\t\t\t\t\tvalue=\"\"\n\t\t\t\t\tplaceholder=\"Nombre*\"\n\t\t\t\t\tsize=\"30\" aria-required='true' autocomplete=\"name\" \/>\n\t\t\t<\/p>\n<p class=\"comment-form-email ast-grid-common-col ast-width-lg-33 ast-width-md-4 ast-float\">\n\t\t\t<label for=\"email\" class=\"screen-reader-text\">Correo electr\u00f3nico*<\/label>\n\t\t\t<input id=\"email\" name=\"email\" type=\"text\"\n\t\t\t\tvalue=\"\"\n\t\t\t\tplaceholder=\"Correo electr\u00f3nico*\"\n\t\t\t\tsize=\"30\" aria-required='true' autocomplete=\"email\" \/>\n\t\t<\/p>\n<p class=\"comment-form-url ast-grid-common-col ast-width-lg-33 ast-width-md-4 ast-float\">\n\t\t\t<label for=\"url\" class=\"screen-reader-text\">Web<\/label>\n\t\t\t<input id=\"url\" name=\"url\" type=\"text\"\n\t\t\t\tvalue=\"\"\n\t\t\t\tplaceholder=\"Web\"\n\t\t\t\tsize=\"30\" autocomplete=\"url\" \/>\n\t\t<\/p>\n\t\t<\/div>\n<p class=\"form-submit\"><input name=\"submit\" type=\"submit\" id=\"submit\" class=\"submit\" value=\"Publicar el comentario\" \/> <input type='hidden' name='comment_post_ID' value='101' id='comment_post_ID' \/>\n<input type='hidden' name='comment_parent' id='comment_parent' value='0' \/>\n<\/p><\/form>\t<\/div><!-- #respond -->\n\t\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El caf\u00e9 es mucho m\u00e1s que una simple infusi\u00f3n matutina o una dosis diaria de energ\u00eda; es un lenguaje universal [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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